Wheat dextrin is a versatile ingredient obtained from wheat starch through a controlled enzymatic process. Its unique characteristics make it a valuable ingredient in various food products, pharmaceuticals, and industrial applications. Among its diverse uses, wheat dextrin acts as a {thickener, optimizes texture, and offers stability to formulation

Wheat dextrin is a versatile polysaccharide extracted from wheat starch. Possesses its unique properties, including exceptional capacity for binding water. Wheat dextrin finds widespread application in various industries, ranging from {food and beverage{ to pharmaceuticals and cosmetics. This comprehensive review will explore the properties, p